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Best South Indian Restaurants in Ahmedabad: A Culinary Journey to Remember

best south indian restaurants in ahmedabad
  • June 27, 2025

Best South Indian Restaurants in Ahmedabad: A Culinary Journey to Remember

Ahmedabad, a city known for its diverse food culture, has increasingly embraced the rich and flavorful tastes of South Indian cuisine. Whether you’re craving a crispy dosa, a hearty Andhra meal, or the delicate spices found in Chennai-style food in Ahmedabad, the city has something to satisfy every South Indian food lover. This article explores the Best South Indian Restaurants in Ahmedabad, highlighting the top places to experience authentic and fusion South Indian flavors. From iconic Popular dosa places to authentic Andhra meals, let’s discover the best spots in Ahmedabad for those looking to indulge in the delicious offerings of the South.

South Indian cuisine is gaining more recognition in the city due to its healthy, vegetarian focus and distinct flavors. If you’re seeking a new place to enjoy these culinary delights, this guide is your ultimate resource to discover the Best South Indian Restaurants in Ahmedabad.

What Makes South Indian Cuisine Special?

South Indian cuisine offers an array of flavors, from the tanginess of tamarind to the warmth of mustard seeds and curry leaves. The Best South Indian Restaurants in Ahmedabad focus on these unique flavors that define this culinary tradition. Signature dishes like dosas, idlis, vada, and sambar are just the beginning of the variety available. From the rich, spicy Andhra meals to the comforting warmth of Chennai-style food in Ahmedabad, South Indian cuisine provides something for every taste bud.

Health benefits are another reason South Indian cuisine has become so popular in Ahmedabad. The dishes are often prepared with fresh, wholesome ingredients like rice, lentils, and vegetables, making them perfect for those seeking nutritious and satisfying meals. Dishes like Bisi Bele Bath, Puliyogare, and the ever-popular Mysore Masala Dosa are perfect examples of South Indian food that nourishes the body while delighting the senses.

If you’re intrigued by South Indian food and want to learn more about its origins and influences, take a look at South Indian traditional food to better understand its uniqueness and history.

Top South Indian Restaurants in Ahmedabad

Ahmedabad is home to a variety of South Indian restaurants offering a range of flavors from different regions of South India. These restaurants bring the best of Andhra meals, Chennai-style food in Ahmedabad, and Popular dosa places that cater to both traditional and fusion tastes. Whether you are a fan of spicy curries, crispy dosas, or comforting idlis, Ahmedabad has something to offer every South Indian food lover.

Let’s explore the Top South Indian Restaurants in Ahmedabad that stand out for their authentic flavors, dedication to quality, and unique dining experiences. Each restaurant brings its own twist to South Indian cuisine, making them essential stops for food enthusiasts.

1. Mysore Aduge – Best Authentic South Indian Food (Must be ranked #1)

Mysore Aduge is a gem in Ahmedabad for those seeking an authentic South Indian experience. Specializing in Mysore-style vegetarian cuisine, it takes pride in using traditional cooking methods that honor the authentic flavors of South India. The restaurant is known for its sattvik food, meaning that the dishes are prepared without onions or garlic, making them pure and wholesome.

The signature dishes at Mysore Aduge are a must-try:

  • Mysore Masala Dosa: This iconic dosa is filled with a spicy potato filling, paired with coconut chutney and sambar.

  • Bisi Bele Bath: A comfort dish from Karnataka, Bisi Bele Bath is a rice and lentil dish with vegetables and tamarind, cooked to perfection with a blend of aromatic spices.

  • Puliyogare (Tamarind Rice): A tangy and spicy rice dish made with tamarind, peanuts, and a special blend of spices.

Apart from its delectable food, the Mysore Aduge experience is enhanced by its dedication to quality and customer satisfaction. The atmosphere is serene, and the restaurant’s focus on offering nutritious, sattvik dishes sets it apart as a top choice for health-conscious food lovers. If you’re looking for the best South Indian food in Ahmedabad, Mysore Aduge is a place you must visit.

2. Tandoori Wala – A Fusion Twist on South Indian Cuisine

For a more experimental take on South Indian food, Tandoori Wala offers a delightful fusion of North and South Indian flavors. This restaurant stands out for its unique approach to South Indian cuisine by incorporating tandoori techniques to enhance the flavors of traditional dishes. It’s the perfect spot for those who enjoy a mix of the familiar and the innovative.

Popular dishes include:

  • Tandoori Dosa: This dosa is grilled in a tandoor for a smoky flavor that adds a unique twist to the traditional dish.

  • Andhra-style Spicy Thali: Featuring a variety of spicy and flavorful curries, rice, and accompaniments, this thali brings the heat and authenticity of Andhra Pradesh.

  • Tandoori Vada: A crispy vada made with lentils, roasted in the tandoor, giving it a smoky flavor while maintaining its crispiness.

Tandoori Wala is perfect for food lovers who want to try a fusion of authentic South Indian and North Indian influences. The restaurant’s creative dishes, combined with a cozy, welcoming ambiance, make it a popular choice for those looking for something a bit different from the usual dosa places.

3. Southern Spice – Authentic Chennai-style Food in Ahmedabad

For those craving the rich and diverse flavors of Chennai-style food in Ahmedabad, Southern Spice is the place to be. This restaurant brings the best of Tamil Nadu to Ahmedabad with its wide range of dishes that showcase the essence of South Indian cuisine. The food at Southern Spice is known for its bold flavors, spicy curries, and perfectly balanced use of tamarind and coconut.

Some of the must-try dishes at Southern Spice include:

  • Sambar Rice: A quintessential Tamil Nadu dish, Sambar Rice features rice mixed with a tangy, spicy sambar and served with a side of vegetables.

  • Chettinad Chicken Curry: A spicy, aromatic chicken curry made with Chettinad masala, a blend of roasted spices.

  • Idli and Vada: Soft, fluffy idlis and crispy vadas served with tangy sambar and coconut chutney are perfect for a traditional South Indian breakfast or snack.

With its focus on authentic Chennai-style dishes and a welcoming atmosphere, Southern Spice is a go-to destination for those looking to experience the richness of South Indian flavors.

4. Sagar Ratna – A Classic South Indian Experience

For those seeking a traditional and reliable South Indian restaurant, Sagar Ratna is a popular choice in Ahmedabad. With several locations around the city, Sagar Ratna has earned a loyal following for its consistent quality and authentic South Indian food. The restaurant offers a wide variety of classic dishes, making it an ideal place for anyone looking to enjoy the essence of South Indian cuisine.

Signature dishes include:

  • Mysore Masala Dosa: Known for its crisp texture and spiced potato filling, this dosa is one of the favorites at Sagar Ratna.

  • Andhra Thali: A robust and spicy thali that brings together rice, curries, pickles, and papad, offering an authentic Andhra meal.

  • Rava Dosa: A crispy, thin dosa made with semolina, served with chutneys and sambar.

With its family-friendly ambiance and extensive menu, Sagar Ratna is perfect for anyone craving traditional South Indian dishes in Ahmedabad.

5. Dakshinayan – The Place for Authentic Andhra Meals

For fans of Andhra meals, Dakshinayan is a must-visit. Known for serving some of the most authentic and flavorful Andhra-style thalis in Ahmedabad, Dakshinayan brings the best of Andhra cuisine to the city. The spicy and rich flavors, paired with the aromatic rice dishes, are sure to leave an impression.

Some of the standout dishes include:

  • Andhra Thali: A combination of rice, dal, curries, and sides served in a traditional thali that’s bursting with flavor.

  • Spicy Guntur Chicken: A fiery, spicy chicken dish cooked with a blend of Andhra spices.

  • Hyderabadi Biryani: The famous rice dish flavored with saffron, aromatic spices, and succulent meat, served with raita and salad.

The restaurant’s authentic take on Andhra meals makes it a favorite for anyone looking to dive deep into the spicy and bold flavors of Andhra cuisine.

6. Dosa Plaza – A Dosa Lover’s Paradise

For fans of dosas, Dosa Plaza is one of the best Popular dosa places in Ahmedabad. Known for its wide variety of dosas, this restaurant offers a fantastic range of options, from classic Mysore Dosa to more innovative variations. The unique flavors, crispy texture, and perfect fillings make each dosa a delightful experience.

Popular choices at Dosa Plaza include:

  • Cheese Burst Dosa: A dosa stuffed with melted cheese, adding a creamy texture to the traditional crispy dosa.

  • Paneer Dosa: Filled with spiced paneer, this dosa is perfect for those who enjoy a vegetarian twist.

  • Rava Masala Dosa: A crispy, semolina-based dosa with a spicy potato filling.

For dosa lovers, Dosa Plaza is a must-visit for its variety and consistency.

Best Dishes to Try in These Restaurants

When visiting the Best South Indian Restaurants in Ahmedabad, here are some of the best dishes to try:

  • Iconic Dosas: Don’t miss the classic Mysore Masala Dosa, Cheese Burst Dosa, Rava Dosa, or the innovative Tandoori Dosa.

  • Traditional Meals: Try the Andhra Thali, a hearty meal filled with rice, curries, and spicy pickles. You can also enjoy Tamil Nadu-style Sambar-Rice, a comforting and tangy dish.

  • Unique Offerings: For something unique, opt for Ghee Podi Idli, sip on a cup of Filter Coffee, or indulge in a bowl of Sweet Pongal.

These dishes are staples in South Indian cuisine, providing an exciting mix of textures, flavors, and aromas that will make your dining experience truly memorable.

Final Thoughts 

Exploring Best South Indian Restaurants in Ahmedabad is a fantastic way to dive into the city’s diverse food scene. Whether you’re craving a crispy dosa, an Andhra meal, or Chennai-style food in Ahmedabad, the city offers plenty of restaurants that specialize in these delicious dishes.

Mysore Aduge stands out as the top choice for those seeking authentic South Indian flavors, while Tandoori Wala offers an exciting fusion twist. Don’t forget to explore the other must-try restaurants like Southern Spice and Sagar Ratna for a complete South Indian dining experience.

Make sure to explore these restaurants, and feel free to share your favorite South Indian eateries in Ahmedabad in the comments below!

 If you’re passionate about South India Traditional Food or looking to explore latest franchise opportunities in India in the food industry, Ahmedabad offers plenty of options.

Frequently Asked Questions

Mysore Aduge is renowned for its authentic South Indian food, offering dishes like Mysore Masala Dosa and Bisi Bele Bath.

Sagar Ratna is widely praised for its sambar and sambar rice, making it one of the best places for South Indian meals in Ahmedabad.

Southern Spice and Mysore Aduge are known for their traditional Filter Coffee, a must-try for coffee lovers in Ahmedabad.

For the crispiest dosa, visit Mysore Aduge, Sagar Ratna, and Tandoori Wala, which serve both traditional and fusion versions.

Yes, Mysore Aduge is highly regarded for its authentic, sattvik South Indian food, making it a top choice for traditional South Indian cuisine.

Southern Spice and Tandoori Wala are great places to try authentic Andhra meals, featuring spicy curries, rice, and pickles.

Dakshinayan serves one of the best Andhra thalis in Ahmedabad, rich in flavors and spice.

South Indian cuisine is known for its use of fresh vegetables, rice, lentils, and healthy cooking methods that promote a balanced and nutritious diet.

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