15 Best South Indian Veg Restaurants in Bangalore (Authentic, Iconic & Traditional Picks)

If you’re on the hunt for the Best South Indian Veg Restaurants in Bangalore, this guide will take you on a delicious journey across the city. Whether you’re a lifelong vegetarian, exploring plant-based options, or simply craving authentic flavors, Bangalore has a rich legacy of vegetarian cuisine to explore.

The city is a treasure trove of Authentic South Indian veg food, serving everything from crispy dosas to wholesome Traditional Karnataka meals. With deep roots in Udupi cuisine, these establishments preserve time-honored recipes while offering a warm slice of southern hospitality.

This list of the Best South Indian Veg Restaurants in Bangalore includes legendary eateries, hidden gems, and modern spaces redefining tradition. Let’s begin with the most celebrated names.

Best South Indian Veg Restaurants in Bangalore

These iconic spots reflect the true taste of Karnataka. Each one offers a unique flavor profile and ambiance, making them worthy additions to this list of the Best South Indian Veg Restaurants in Bangalore.

 1. Mysore Aduge

Mysore Aduge stands out for its devotion to purity, tradition, and simplicity. Nestled in the heart of Jayanagar, it offers a modern gateway into Traditional Karnataka meals deeply rooted in temple-style cooking. Their sattvik preparations avoid onion and garlic, making it an ideal destination for spiritual diners and families alike.

Highlights:

• Bisi Bele Bath, Mysore Masala Dosa, and Kesari Bath are must-tries.
  
  
• Their meals are light on spice but rich in flavor, echoing the culinary styles of Mysore palaces.
  
  
• Focuses on seasonal vegetables and ancient grains.
  
  
• Highly recommended for those seeking health-conscious yet Authentic South Indian veg food.
  
  

Mysore Aduge deserves a top spot on any list of the Best South Indian Veg Restaurants in Bangalore for its blend of heritage and innovation.

 For more on similar dining experiences, check out Best South Indian Restaurants in Ahmedabad or explore Franchise Opportunities in Pune.

2. Vidyarthi Bhavan

This heritage eatery in Basavanagudi has served generations of Bangaloreans since 1943. It’s famed not only for food but for preserving a cultural moment in time. The ambiance, with its long shared tables and buzzing crowd, is as much a part of the experience as the food itself.

Why it’s iconic:

• The Masala Dosa is thick, golden, and drenched in ghee – a style only they have perfected.
  
  
• Their coconut chutney is legendary and generously served.
  
  
• Visit early to avoid long queues.
  
  

Vidyarthi Bhavan remains a flagship among the Best South Indian Veg Restaurants in Bangalore due to its legacy and cult following.

3. MTR (Mavalli Tiffin Room)

Founded in 1924, MTR is synonymous with heritage dining. Located near Lalbagh, this is where tradition meets royalty. Meals are served with silverware, and the service is warm, disciplined, and authentic.

Noteworthy dishes:

• Rava Idli (invented here during WWII), Full Meals Thali, and Filter Coffee.
  
  
• The full meal is a spiritual experience—served in a set order with sweets, rice, sambar, rasam, palya, and curd.
  
  
• Consistency is key—taste hasn’t changed in decades.
  
  

A landmark name among the Best South Indian Veg Restaurants in Bangalore, MTR is perfect for experiencing authentic Karnataka hospitality.

4. CTR (Central Tiffin Room)

CTR, also known as Shri Sagar, is located in the historic Malleshwaram area. Their Benne Masala Dosa has achieved near-cult status due to its creamy texture and golden crust.

Top reasons to visit:

• Benne (butter) Dosa with a crisp outer shell and soft interior.
  
  
• Served with a dollop of homemade butter and thick coconut chutney.
  
  
• Vintage interiors and fast-paced service make for a memorable meal.
  
  

This classic eatery is often mentioned in every guide to the Best South Indian Veg Restaurants in Bangalore.

5. Brahmin’s Coffee Bar

No-frills and ever-busy, this iconic Shankarapura café specializes in four dishes and does them to perfection: Idli, Vada, Khara Bath, and Coffee.

Why it works:

• Their idlis are soft like clouds.
  
  
• Served with a single, spicy coconut chutney that’s unmatched in freshness.
  
  
• Their filter coffee has a deep roast and perfect foam.
  
  

Even with a small menu, Brahmin’s makes a mighty mark on the list of the Best South Indian Veg Restaurants in Bangalore.

6. Taaza Thindi

A newer yet wildly popular entrant, Taaza Thindi in Jayanagar offers high-quality, hygienic, and fast-serve food at unbelievable prices.

What makes it shine:

• Super-clean open kitchen.
  
  
• Dosa, Kesari Bath, and Khara Bath all served within seconds of ordering.
  
  
• Service is extremely fast and courteous.
  
  

Its efficient model and affordable menu make it a crowd-favorite among the Best South Indian Veg Restaurants in Bangalore.

7. Airlines Hotel

This iconic open-air restaurant near Cubbon Park has been around since the 1960s and continues to charm diners with its garden seating and slow-paced charm.

Why visit:

• A favorite for breakfast lovers and cyclists.
  
  
• Masala Dosa, Set Dosa, and Coffee are highlights.
  
  
• Spacious seating under ancient trees – a serene escape in a bustling city.
  
  

Airlines Hotel is a soulful name in the history of the Best South Indian Veg Restaurants in Bangalore.

8. New Krishna Bhavan

A step away from the typical Udupi offerings, this Malleshwaram gem adds North Karnataka flavors to the plate.

Top picks:

• Ragi Dosa, Jolad Roti Meals, and Akki Roti.
  
  
• Strong, aromatic chutneys and side dishes.
  
  
• Simple yet flavorful vegetarian spreads rooted in rustic Karnataka traditions.
  
  

Its niche menu ensures it earns its place in the list of Best South Indian Veg Restaurants in Bangalore.

9. Halli Mane

Halli Mane (meaning “village house”) celebrates the diversity of Karnataka’s regional food with a rustic ambiance.

Signature specialties:

• Ragi Mudde, Jowar Roti, North Karnataka Meals, and Filter Coffee.
  
  
• Offers options for both festive and everyday meals.
  
  
• Decor includes wooden columns and brass lamps for village vibes.
  
  

For anyone exploring Traditional Karnataka meals, this is a must-visit among the Best South Indian Veg Restaurants in Bangalore.

10. Indian Coffee House

Run by a cooperative, this time-honored restaurant on Church Street is known for its retro charm, economical prices, and evergreen crowd.

You’ll love:

• South Indian breakfast combo meals.
  
  
• Soft dosas, mildly spiced chutneys, and traditional filter coffee.
  
  
• Uniformed servers and simple wooden interiors.
  
  

Despite the nostalgia, it remains relevant and strong in the rankings of the Best South Indian Veg Restaurants in Bangalore.

11. Nandhini Deluxe (Veg Section)

Often overlooked for its vegetarian section, Nandhini Deluxe surprises with spicy Andhra-style Authentic South Indian veg food.

Must-haves:

• Andhra Veg Meals, Tomato Pappu, and Gongura Rice.
  
  
• Spicy curries and unlimited thali-style service.
  
  
• Great value for spice lovers.
  
  

Its Andhra twist gives diversity to our lineup of the Best South Indian Veg Restaurants in Bangalore.

12. Tandooriwala

With multiple locations, Tandooriwala fuses tandoori specialties with coastal and southern Indian meals, offering both variety and authenticity.

Delicious diversity:

• Paneer Dosa, South Indian BBQ Thali, and Malnad-style rice combos.
  
  
• Focuses on grilled vegetarian options infused with Karnataka spices.
  
  
• Good choice for large groups and family outings.
  
  

It’s an unconventional but deserving spot in the Best South Indian Veg Restaurants in Bangalore list.

13. Koshy’s

Koshy’s is more than a restaurant—it’s an institution. Located near MG Road, it combines colonial charm with old-school dining.

Culinary highlights:

• Appam with Veg Stew, Dosas, and Kerala-style breakfast.
  
  
• A large space perfect for working lunches and casual meetups.
  
  
• Frequented by artists, writers, and politicians.
  
  

A unique cultural experience among the Best South Indian Veg Restaurants in Bangalore.

14. SLV Corner

Located in Basavanagudi, SLV Corner may look modest, but the food speaks for itself. Quick service, clean interiors, and unbeatable prices make it a neighborhood hero.

Worth trying:

• Pongal, Dosa, and Idli-Vada sets.
  
  
• Breakfast service begins early and remains packed till noon.
  
  
• Their chutneys are fresh and flavorful, with subtle spice.
  
  

It’s a local favorite and a humble member of the Best South Indian Veg Restaurants in Bangalore.

15. Shree Sagar (CTR Malleshwaram)

Don’t confuse it with CTR—it’s another top-tier spot offering similar dosas and thali-style meals in Malleshwaram.

Why people love it:

• Perfectly crisp dosas loaded with ghee.
  
  
• Affordable and consistently good.
  
  
• Clean and quick service.
  
  

A quiet champion among the Best South Indian Veg Restaurants in Bangalore—especially for dosa enthusiasts.

Must-Try Dishes in Bangalore’s Veg Scene

If you’re trying Traditional Karnataka meals or Udupi cuisine, don’t miss:

• Bisi Bele Bath
  
  
• Masala Dosa with ghee
  
  
• Puliyogare
  
  
• Ragi Mudde with Sambar
  
  
• Maddur Vada
  
  
• Rava Idli
  
  
• Kosambari salad
  
  

These dishes define the flavor of the Best South Indian Veg Restaurants in Bangalore.

Conclusion

The list of the Best South Indian Veg Restaurants in Bangalore is ever-evolving, yet these 15 places remain timeless in their offerings and commitment to taste. Whether you’re after a crispy dosa, a hearty thali, or a nostalgic breakfast, these restaurants serve not just food but the cultural heartbeat of Karnataka.

Explore their menus, experience their ambiance, and you’ll understand why Bangalore continues to be India’s vegetarian food capital. Happy eating!

Check out the Franchise Business in Mumbai for exciting opportunities in the restaurant industry.